Sally still in the carving process. The museum allows visitors to walk through the work areas and see the carving in process. Sally, a Brown Swiss Cow is “udderly amazing”! Sponsored by Sharon and Gerry Gisler and family she will be an inside row jumper. The Gisler family was originally from Switzerland and raised Brown Swiss cattle. Gerry was raised on a Washing State dairy farm, where the Brown Swiss tradition was continued.Upon his parents retiring from active farming they kept a single cow, a Brown Swiss named Sally. Growing up, the Gisler children often visited the farm and were particularly fond of this gentle animal.